Top 10 things to experience at ART BALL Electric Dreams

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ART BALL – It’s not your usual black-tie gala. Find out why it’s touted as the event on Perth’s social calendar.

Final tickets are on sale now at artball.com.au

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NUMBER 1: 100% PERTH MUSIC LINE UP
Perth’s famous indie-pop-rockers San Cisco; multi-WA Music Award-winning synth duo FEELS and rising electro-pop stars Priscilla will ignite the main stage with epic live sets, while ART BALL 2019 resident DJ, ALSAN (Ash Keogh), will dominate the decks.

THE HUXLEYS

NUMBER 2: THE HUXLEYS
Iconic Australian performance art duo, The Huxleys, literally step right out of the pages of VOGUE and into ART BALL, roaming the corridors of the iconic AGWA building in their provocative, hyper-glam costumes, bringing their decorative absurdity to Perth for one night only.

NUMBER 3: BUBBLE POP BALL PIT
BALLS! A lot of them! A huge 15,000 litre ball pit will take over AGWA’s Imagination room, complete with stair to get in and out of it in your black-tie garb.

YUMMY

NUMBER 4: YUMMY and the TNT ALL STARS
Cult cabaret performance legends YUMMY return to Perth especially for ART BALL to take guests on the most delicious and unpredictable ride of their lives. The joy-evoking cast will deliver their signature high-camp style and world-class circus skills to killer pop-tracks. YUMMY hostess-with-the-mostess, Valerie Hex, will also MC the night. The final floorshow will be an unforgettable, high-octane collaboration between the YUMMY cast and Perth’s international cheer squad, the TNT All Stars.

NUMBER 5. ALL DRANKS ALL NIGHT!
Perth’s trendiest boutique hotel, QT Perth, will be serving delicious signature cocktails from the QT Bar. French Champagne house G.H. Mumm is bringing the quality bubbles, with Juniper Estate wines and WA craft beer pouring all night. That right folks, all dranks included in your ticket, all night!

NUMBER 6. THE SLUMBER SALON
Perth-born light artist Brendan Harwood will create a three-story interactive projection installation using motion sensing technology that triggers a cascade of neon orbs to fall down the wall and attach to the outline of the users body shape, creating a giant, neon avatar. The work will be enjoyed by the user as well as providing a spectacle for those enjoying the visual delights of the work as they sip champagne and cocktails in king-sized beds.

NUMBER 7. NUDE LIFE DRAWING
ART BALL’s infamous nude life drawing sessions return with a curious glow-in-the-dark twist.

NUMBER 8. FINE FEASTING
You won’t go hungry at this event. For the first time, ART BALL introduces the all new ELECTRIC EATERY, a lavish space where guests can retreat for some serious winter-warmer feasting. Think braised Harvey beef cheek on mash, buckets of sweet potato fries, a pimped up hot dog stand with premium WA snags, bowls of gooey mac’n’cheese and a self-serve sundae station where guests can go nuts with their own creations after visiting the hot chocolate and affogatto bar.

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NUMBER 9. GENDERMESS
Perth’s own costumed club-kid misfits Gendermess return to ART BALL to slay the stage with their alternative drag and unforgettable stage presence.

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NUMBER 10. THE FINALE
West Australian Opera star Soprano, Pia Harris, will close the night out with a spectacular rendition of Puccini’s famous aria, O Mio Babbino Caro at the stroke of midnight.

Final tickets are on sale now at artball.com.au

ART BALL RAFFLE 

WIN a trip to PARIS

Buy a ticket to this year’s ART BALL Raffle and you could WIN a Business Class trip to Paris courtesy of Singapore Airlines plus a once in a lifetime one day Maison Mumm experience for two people. If a Parisian trip is not your thing, there’s also a fantastic second and third prize up for grabs. 

Tickets are only $50 each. Proceeds from the ART BALL raffle support the Art Gallery of Western Australia Foundation, so make a difference and go in the draw to win some truly magnificent prizes!

Toast farewell to the Corsini Collection at an exclusive dinner event

 

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Toast farewell to Corsini this weekend. Photo by Jessica Wyld Photography & Ed Fetahovic

On Saturday 16 June, toast farewell to the Corsini Collection over a magnificent Italian feast.

Renowned winemaker, Juniper, Margaret River, has matched their award-winning wines to a five-course degustation menu that features fresh and innovative Italian cuisine.

Hal Bibby of Juniper, Margaret River says, “Our chief Winemaker, Mark Messenger has selected across our range to pair with the menu designed by Faith Nichols from Comestibles.

“In keeping with the Corsini theme, our first pairings are with two Fianos, an Italian white variety made in differing styles. The gold medal-winning Juniper Small Batch Fiano 2017 which is a vibrant and refreshing style will complement the delicate components of every aspect of the first course,” says Bibby.

“The Higher Plane Fiano 2017– also a gold medal winner – is a more complex wine that will amplify the flavours in the delicate risotto and chicken brodo superbly, its sapidity echoing the accompanying garnishes.”

“Our third course matching challenges convention, but should be sensational. We are pairing our Gold medal winning Juniper Estate Semillon 2007 with the honey glazed loin of lamb, as bottle age has magnified the richness in this wine to make it the perfect foil to the various elements in this dish with its body and honied development.”

“The softness, depth and breadth of the flavour of the Juniper Estate Shiraz 2012 will pull together the various components of the chicken dish magnificently.”

“Our final pairing features a dish that could not be more appropriate for the Juniper Estate Cane Cut Riesling 2017. It is made to retain acidity to corset the sweetness in the wine so that it is clean and refreshing.”

Limited to only 50 seats, this superb send-off will be set in the Corsini exhibition entrance, surrounded by immersive palace photo backdrops – steps away from the prized collection.

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Be in the draw to win a Gallery hamper valued at $250

Guest will have exclusive private access to the exhibition with AGWA Guru Guides on hand for insights into the works of art.

Stefano Carboni, AGWA Director, says, “This is a unique way to experience the exhibition and immerse yourself in Italian culture. The first event was a sell-out success, and I know interest is high in this second more intimate opportunity.”

It’s a brilliant way to say ciao to your favourite works in the Corsini Collection.

Every ticket purchased will also go into the draw to win an amazing Gallery hamper valued at $250 and features two bottles of wine from Juniper, Margaret River, Corsini inspired gifts and beautifully illustrated hardcover Italian themed catalogues.

Book your tickets here.

MENU
On arrival
Juniper Estate Blanc de Blanc 2015

Course one
A dainty dish of preserved zucchini flavoured with lemon zest and fresh oregano,  accompanied by burrata and finely sliced Cerignola olives
Matched with Juniper Small Batch Fiano 2017

Course two

A delicate risotto cooked in Fiano and chicken brodo garnished with freshly grated parmigiana reggiano and crisped sage leaves
Matched with Higher Plane Fiano 2017

Course three
Honey glazed loin of lamb poached in a little dry white wine served with braised fennel and the drizzle of the poaching liquid
Matched with Aged Juniper Estate Semillon

Course four
Breast of Mahogany Creek Chicken in a citrus juniper marinade accompanied with a shallot chestnut Vin Santo sauce served with kipfler potatoes and grilled radicchio
Matched with Aged Juniper Estate Shiraz 2012

Course five
Chilled Lemon cream garnished with chopped candied lemon peel, berries icing sugar and lemon biscuits
Matched with Juniper Estate Cane Cut Riesling 2017

Course six to accompany coffee
Amaretti , nougat and candied fruits